{ Chilli Gin Cocktail Ideas }

Spice up your drinks game with HM Six-Eyed Chilli Gin! With its fiery chili kick, this gin is a flavor bomb waiting to explode. Whether you’re mixing it up or getting creative, this one-of-a-kind gin brings the heat and the fun. Check out our favourite ways to serve this chilli gin!

Paloma Cocktail Recipes

Ingredients:

60ml HM Six-Eyed Chilli Gin
22ml Fresh lime juice
120ml Grapefruit soda
Salt for the rim
Lime wedge for garnish

Method:

1. Best served in a tall glass, salt the rim. To salt the rim, rub some lime around the rim of the glass and then dip the glass in the salt -woolah!
2. Add ice to your glass and add all your ingredients.
3. Stir and garnish with lime wedge.

OTHER SERVING IDEAS

Spicy Gingarita

Ingredients:
45ml HM Six-Eyed Chilli Gin
30ml Cointreau
22ml Fresh lime juice
Salt for the rim
Lime wedge for garnish

Method:
1. Best served in a margarita or rocks(short) glass, salt the rim. To salt the rim, rub some lime around the rim of the glass and then dip the glass in the salt.
2. In a cocktail shaker with ice add your HM Six-Eyed Chilli Gin, Cointreau and fresh lime juice. Shake for 20 seconds.
3. Strain into your glass and garnish – enjoy!

Chilli Gin Mule

Ingredients:
60ml HM Six-Eyed Chilli Gin,
15ml Fresh lime juice,
120ml Ginger beer,
Lime wedge for garnish

Method:
1. Combine your HM Six-Eyed Chilli Gin and fresh lime juice in a mule or tall glass.
2. Top with ginger beer and stir to combine.
3. Garnish with lime wedge.

Classic Mixer Options

With HM Six-Eyed Chilli Gin’s spicy kick, its best to pair with a mixer that can match it’s intensity. We tend to pair with non-traditional mixers such as flavoured tonics, sodas and ginger beer/ale.

Here are our favorite mixers:
– Mischief Brew – Grapefruit Soda
– Sodasmith – Tasmanian Grapefruit Soda
– Sidekick – Ginger Beer

20/20 Carrot Ginger Margarita

Ingredients:
45ml HM Six-Eyed Chilli Gin
15ml Triple Sec
30ml Fresh lime juice
30ml Carrot juice
15ml Ginger syrup
Lime wedge for garnish
Salt and lime zest for rim

Method:
1. Combine lime zest with four parts salt. Rub lime wedge on the rim of your rocks glass. Dip the rim in the lime and salt mix.
2. To a cocktail shaker with ice add all your ingredients. Shake for 20 seconds.
3. Strain into your glass and garnish with lime wedge.

Shop HM Six-Eyed Scorpion Chilli Gin

Six-Eyed Chilli Gin: Killer flavour, made for cocktails! [su_spacer size=”10″] Looking to add a fiery twist to your gin collection? Our Six-Eyed Chilli Gin offers a bold blend—crafted from a shared passion for spice and innovation.