Unveiling the Magic of Baking with Gin

Gin and Lemon Drizzle Cake

One of the most adored gin baking recipes is the gin and lemon drizzle cake. The citrusy charm of our No.5 Orange Squeeze Gin marries beautifully with the zestiness of lemon, making a cake that’s moist, tangy, and brimming with subtle gin notes.

Gin-Soaked Raspberry Brownies

Gin-soaked raspberries can give a new twist to your regular brownies. The fruity undertone of our No.3 Blushing Pink Gin harmonises well with the tart raspberries, creating an unforgettable brownie experience.

G&T Inspired Cheesecake

When your love for gin & tonic inspires your dessert, you get the G&T Cheesecake! It’s a delightful twist on the classic dessert that’s bursting with punch and zip. Savour the unique combination of gin’s botanical notes and the tang of tonic in every creamy bite. This recipe is perfect for making a day ahead, giving the flavours ample time to meld together.

Panna Cotta with Gin and Honey-Roasted Strawberries

Who can resist a dessert infused with gin? Our Panna Cotta with Gin and Honey-Roasted Strawberries is the epitome of indulgence. The creamy panna cotta paired with the tangy-sweet strawberries roasted in honey and gin makes for a truly mouthwatering dessert.

Gin Soaked Orange Drizzle Cake:

This moist cake infused with the punchy flavours of your favourite gin and juicy oranges is the ultimate treat for any gin enthusiast. To top it off, the syrup made from gin and orange juice is drizzled over the warm cake to further enhance the gin’s botanicals and citrus notes.

Juniper Berry Scones with Gin Glaze:

These scones come with a twist – the addition of ground juniper berries, the key flavour in gin. Freshly baked and still warm, they are then topped with a gin glaze for a hint of sweet botanical goodness. They’re perfect for a boozy afternoon tea.

Gin and Tonic Cupcakes:

Taking the classic cocktail to new heights, these cupcakes have a surprise gin and tonic flavour that is sure to wow your guests. The light and fluffy cupcakes are subtly laced with gin and then topped with a tangy tonic frosting. Garnish with a slice of lime for that final G&T touch.

Chocolate Gin Brownies:

Decadent chocolate brownies with a hint of gin – what’s not to love? The rich, dark chocolate brownies are given an adult twist with a splash of gin, adding depth to the chocolate and a unique aftertaste.

Pink Gin Berry Trifle:

This boozy trifle is made with layers of sponge cake soaked in pink gin, fresh mixed berries, and creamy custard. Topped with whipped cream and more berries, it’s a dessert that combines the classic trifle elements with a modern gin twist.

Gin and Lemon Macarons:

These macarons are filled with gin-infused lemon curd for a zesty surprise. The delicate, light macarons and the tart, boozy filling make for a perfect balance of flavours.