$70.00 per bottle
Awarded Gold & Australia’s best Contemporary Style Gin, World Gin Awards 2024
HM Seven Spice Chai Gin is an irresistible blend of seven exotic spices, juniper berries and locally produced honey.
Big and bold in flavour, it is unlike any other gin you’ve tasted before. The addition of honey creates a creamy mouthfeel that balances the medley of spices, delivering HM Gin’s signature smooth finish.
Best served with ginger ale, on the rocks or as a Dirty Chai Martini.
Natural ingredients
Gluten free
In crafting HM Seven Spice Chai Gin we distill cinnamon, star anise, cardamon, nutmeg, cloves, black pepper, ginger and tea extract with a healthy dose of juniper. All botanicals are added to the pot of the still for distillation with nothing in the botanical basket.
With its bold flavour HM Seven Spice Chai Gin is incredibly versatile. The world is your oyster, just use your imagination or try some of these cocktails below:
Ingredients:
30ml HM Seven Spice Chai Gin
30ml Espresso
30ml Coffee liqueur, avoid overly sweet liqueurs like Kahlua
Process:
1. Add all ingredients to a cocktail shaker and dry shake for 20 seconds.
2. Add ice to your shaker and shake for an additional 20-30 seconds.
3. Strain into a chilled martini glass
Ingredients:
30ml HM Seven Spice Chai Gin
30ml Cognac
10ml Creme de Cacao
15ml Cream
15ml Milk
Process:
1. Add all ingredients to a cocktail shaker with ice and vigorously shake.
2.Double strain into a chilled coupe glass.
3. Optional garnish of cinnamon sugar dusted in a line.
Ingredients:
45ml HM Seven Spice Chai Gin
30ml Lemon Juice
15ml Sugar syrup
15ml Egg white
5 Basil leaves
Top with soda
Process:
1. Add all ingredients except the soda to a cocktail shaker and dry shake.
2.Add ice to your shaker and shake for an additional 20-30 seconds.
3. Double strain into a chilled Collins glass with cubed ice and top with soda.
4. Garnish with basil leaf.
45ml HM Pinot Noir Gin
120ml Tonic water – we recommend Long Rays Pacific or Fever-tree Mediterranean tonic water
To a glass with ice add the gin and tonic water. Lightly stir the ingredients to combine and garnish with a orange slice.
Ingredients:
45ml HM Seven Spice Chai Gin
120ml Dry ginger ale
Process:
1. Fill a tall glass with ice.
2. Add your gin and dry ginger ale.
3. Lightly stir and garnish with orange wheel.
Ingredients:
30ml HM Seven Spice Chai Gin
30ml Espresso
1 scoop of vanilla ice-cream
Process:
1. To a bowl add your scoop of vanilla ice-cream.
2. Pour the HM Seven Spice Chai Gin over the ice-cream followed by a shot of espresso.
OUR STORY
At HM Gin we are a father daughter duo on a mission to make everyone a gin lover.
Our passion for HM Gin comes from our shared love of producing high quality craft gins. HM Gin started as a lockdown hobby in 2020 and has since been awarded Australia’s best London Dry Gin at the World Gin Awards in 2023.
Being a father daughter duo we have a unique dynamic that helps us get the best out of each other and pushes us to achieve our mission of making everyone a gin lover.
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