HM Six-Eyed Scorpion Chilli Gin

$70.00

Meet Six-Eyed Chilli Gin: Killer flavour, made for cocktails!

Looking to add a fiery twist to your gin collection? Our Six-Eyed Chilli Gin offers a bold blend—crafted from a shared passion for spice and innovation.

This unique gin combines the fiery kick of Six-Eyed Scorpion Extra Spicy Chilli — voted Gourmet Traveller’s favorite Chilli Oil— in our ridiculously smooth London Dry Gin. Whether you’re a seasoned gin enthusiast or just exploring new flavours, our chilli gin brings the killer flavour.

41.6% ABV

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Introducing Six-Eyed Chilli Gin: Killer flavour, made for cocktails!

Looking to add a fiery twist to your gin collection? Our Six-Eyed Chilli Gin offers a bold blend—crafted from a shared passion for spice and innovation.

This unique gin combines the fiery kick of Six-Eyed Scorpion Extra Spicy Chilli with our ridiculously smooth London Dry Gin. Whether you’re a seasoned gin enthusiast or just exploring new flavours, Hillmartin gin with chilli brings something exciting to the table.

The Unique Blend of Two Local Businesses

This limited-edition Chilli gin was inspired by a serendipitous meeting with Sandra, the founder of Six-Eyed Scorpion Crispy Chilli Oil, at a local market. As the market wound down, we exchanged gin and tonics for chilli samples, sparking a collaboration that has led to a gin like no other.

After macerating Six-Eyed Scorpion’s Extra Spicy Chilli ingredients in our HM Rare Dry Gin for 24 hours, we created a spirit designed to elevate your cocktails with killer flavour.

By supporting our Chilli-infused Gin, you’ll enjoy a fantastic Australian-made Gin and celebrate the creativity and collaboration of local producers.

Tasting Notes: Six-Eyed Chilli Gin

  • A Vibrant, Spicy Kick: A bold blend featuring the intense flavours of three types of chillies and two types of peppers, delivering a fiery burst of heat.
  • Subtle Notes: Delicate hints of fennel, dried shiitake, and cinnamon add depth and complexity.
  • Smooth Finish: Our award-winning HM Rare Dry Gin, renowned as the smoothest London Dry Gin, provides a refined and balanced finish.

Why Choose HM Chilli Gin?

When it comes to choosing a gin that stands out, chilli-infused gin is the perfect option. Here’s why:

  • Innovative Flavour: This gin isn’t just about heat; it’s about balance. The chilli infusion adds a subtle kick that enhances the botanical notes, creating a complex yet smooth drinking experience.
  • Versatility: Gin with chilli offers versatility, whether you take it neat, on the rocks, or mixed into a cocktail. It’s particularly great for creating innovative cocktails at home, allowing you to experiment with new flavours and impress your guests.
  • Locally Made: This proudly Australian-made chilli gin is crafted with care and precision, reflecting the expertise of local distillers. By choosing our gin, you’re supporting small businesses that prioritise quality and creativity.

How Chilli Gin Kicks Dinner Parties Up A Notch

For those looking to elevate their cocktail game, chilli gin is the answer. Its unique flavour profile is designed to solve the common problem of bland or uninspired drinks. This gin offers a simple yet effective way to create exciting, spicy cocktails that will impress. Whether you’re hosting a dinner party or enjoying a quiet evening at home, chilli-infused gin brings a touch of sophistication and excitement to your drink menu.

Our Botanicals

Chilli Mix Botanicals

  • Chilli Flakes
  • Bird’s Eye Chillies
  • Sugar
  • Korean Chilli Flakes
  • Fennel
  • Dried Shiitake
  • Black Peppercorns
  • Sichuan Peppercorns
  • Cinnamon
  • Star Anise
  • Bay Leaf
  • Gluten-Free Soy Sauce

London Dry Gin Botanicals

  • Juniper Berries
  • Cassia Bark
  • Coriander Seeds
  • Anise Myrtle
  • Lemon Myrtle

Gin With Chilli: Discover the Perfect Pairings

This chilli-infused gin pairs perfectly with various mixers and garnishes, allowing you to create custom cocktails that suit your taste. Try it with grapefruit soda, fresh lime, or even a splash of ginger beer for a refreshing, spicy twist. Mix it into a Bloody Mary or a spicy margarita for a more adventurous option.

Elevate Your Collection With Chilli Infused Gin

Ready to experience the unique flavour of chilli gin? Don’t miss out on this limited release from HM Gin and Six-Eyed Scorpion. Add it to your cart today and start crafting innovative, spicy cocktails at home. While you’re here, don’t forget to explore our other offerings, like our Rare Dry Gin, Pink Gin, and so much more from our HM Distillery collection.

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5 in stock

The Unique Blend of Two Local Businesses

This limited-edition Chilli Gin was born from a chance meeting with Sandra, founder of Six-Eyed Scorpion Crispy Chilli Oil, at a local market. As the day wound down, gin and tonics were exchanged for chilli samples, sparking a collaboration that resulted in a gin like no other.

HM Six-Eyed Scorpion Chilli Gin is crafted by macerating Six-Eyed Scorpion’s Extra Spicy Chilli ingredients in our HM Rare Dry Gin. After several iterations, we perfected a recipe that delivers killer flavour designed to elevate your cocktails. You won’t be disappointed.

By supporting our Chilli-infused Gin, you’ll enjoy a fantastic Australian-made Gin and celebrate the creativity and collaboration of local producers.

A Vibrant, Spicy Kick: A bold blend featuring the intense flavours of three types of chillies and two types of peppers, delivering a fiery burst of heat.

Subtle Notes: Delicate hints of fennel, dried shiitake, and cinnamon add depth and complexity.

Smooth Finish: Our award-winning HM Rare Dry Gin, renowned as the smoothest London Dry Gin, provides a refined and balanced finish.

Chilli Mix Botanicals: Chilli Flakes, Bird’s Eye Chillies, Sugar, Korean Chilli Flakes, Fennel, Dried Shiitake, Black Peppercorns, Sichuan Peppercorns, Cinnamon, Star Anise, Bay Leaf, Gluten-Free Soy Sauce

London Dry Botanicals: Juniper Berries, Coriander Seeds, Cassia Bark, Lemon Myrtle and Anise Myrtle

When it comes to choosing a gin that stands out, chilli-infused gin is the perfect option. Here’s why:

• Innovative Flavour: This gin isn’t just about heat; it’s about balance. The chilli infusion adds a subtle kick that enhances the botanical notes, creating a complex yet smooth drinking experience.

• Versatility: Gin with chilli offers versatility, whether you take it neat, on the rocks, or mixed into a cocktail. It’s particularly great for creating innovative cocktails at home, allowing you to experiment with new flavours and impress your guests.

• Locally Made: This proudly Australian-made chilli gin is crafted with care and precision, reflecting the expertise of local distillers. By choosing our gin, you’re supporting small businesses that prioritise quality and creativity.

HM Six-Eyed Scorpion Chilli Gin

How to Serve HM Six-Eyed Scorpion Chilli Gin

Spice up your drinks game with HM Six-Eyed Scorpion Chilli Gin! With its fiery chili kick, this gin is a flavor bomb waiting to explode. Whether you’re mixing it up or getting creative, this one-of-a-kind gin brings the heat and the fun. Check out our favourite ways to serve this chilli gin!

Ingredients:

60ml HM Six-Eyed Scorpion Chilli Gin

22ml
 Fresh lime juice

120ml Grapefruit soda

Salt for the rim

Lime wedge for garnish

Method:

1. Best served in a tall glass, salt the rim. To salt the rim, rub some lime around the rim of the glass and then dip the glass in the salt -woolah!

2. Add ice to your glass and add all your ingredients.

3. Stir and garnish with lime wedge.

Ingredients:

45ml HM Six-Eyed Scorpion Chilli Gin

30ml Cointreau

22ml Fresh lime juice

Salt for the rim

Lime wedge for garnish

Method:

1. 
 Best served in a margarita or rocks(short) glass, salt the rim. To salt the rim, rub some lime around the rim of the glass and then dip the glass in the salt.

2. In a cocktail shaker with ice add your HM Six-Eyed Chilli Gin, Cointreau and fresh lime juice. Shake for 20 seconds.

3. Strain into your glass and garnish – enjoy!

Ingredients:

60ml HM Six-Eyed Scorpion Chilli Gin, 

15ml
 Fresh lime juice, 

120ml Ginger beer, 

Lime wedge for garnish 



Method:

1. Combine your HM Six-Eyed Chilli Gin and fresh lime juice in a mule or tall glass.

2. Top with ginger beer and stir to combine.

3. Garnish with lime wedge.

With HM Six-Eyed Scorpion Chilli Gin’s spicy kick, its best to pair with a mixer that can match it’s intensity. We tend to pair with non-traditional mixers such as flavoured tonics, sodas and ginger beer/ale. Here are our favorite mixers:

– Mischief Brew – Grapefruit Soda

– Sodasmith – Tasmanian Grapefruit Soda

– Sidekick – Ginger Beer

Ingredients:

45ml HM Six-Eyed Scorpion Chilli Gin

15ml
Triple Sec

30ml Fresh lime juice

30ml Carrot juice

15ml Ginger syrup

Lime wedge for garnish

Salt and lime zest for rim

Method:

1. Combine lime zest with four parts salt. Rub lime wedge on the rim of your rocks glass. Dip the rim in the lime and salt mix.

2. To a cocktail shaker with ice add all your ingredients. Shake for 20 seconds.

3. Strain into your glass and garnish with lime wedge.

Six-Eyed Chilli Gin Cocktail

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OUR STORY

FATHER DAUGHTER DUO

At HM Gin we are a father daughter duo on a mission to make everyone a gin lover.

Our passion for HM Gin comes from our shared love of producing high quality craft gins. HM Gin started as a lockdown hobby in 2020 and has since been awarded Australia’s best London Dry Gin at the World Gin Awards in 2023.

Being a father daughter duo we have a unique dynamic that helps us get the best out of each other and pushes us to achieve our mission of making everyone a gin lover.

Homepage Tile - Amy & Gavin (3)

OUR

VALUES

Spirited fun
We make gin because we love and have fun doing it. We’ve both had careers in different industries and growing HM Gin is just simply fun. We want all the gin lovers to have just as much fun enjoying HM gin as we do making it.
Smooth
Every HM Gin must be smooth. No if buts about it, even though we know not everyone enjoys gin neat, for us if it’s not smooth, it’s not a HM Gin.
Family
As a father daughter duo everything we do comes back to family, creating and sharing memories together. This extends to all the gin lovers, through our gins and hospitality
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