{ HM Hot Cross Bun Gin Cocktail Recipe }

Hot Cross Bun Cocktail ingredients

This recipe makes 4 cocktails, alter measurements per quantity to be served.

180ml HM HOT CROSS BUN GIN

300ml Dry ginger ale

45ml Sugar syrup (or honey syrup)

1/3 of an orange sliced

1/4 of an apple thinly sliced

Lots of ice

Preparation

1. To a cocktail jug add sugar or honey syrup and 3/4 of your orange slices and lightly muddle together.

2. Depending on the size of the jug fill it about 1/3 of the way with ice.

3. Add gin, ginger ale and stir.

4. Garnish with remaining orange slices plus the thinly sliced apple.

5. Enjoy